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Miranda's Page


Theology, Memoirs, food and Caffeine

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Miranda's Page


Theology, Memoirs, food and Caffeine

 

Delicious Food for thought

As a student studying for my M.Div., I often come across the clash between our culture and my faith. This is a space that seeks to "bridge the gap" if you will- whether that be living a nightshade free life (recipes included!), finding out the tricks to being a home barista, or a thought on a current issue facing America. It will be raw and honest. And yes, that pun was intended! 

 
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The Family


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The Family


Miranda

EXECUTIVE CHEF, THEOLOGY STUDENT, TECHIE

Miranda is a full time tech worker and student- working towards her M. Div. at Yellowstone Theological Institute. After growing up in a home where we cooked and baked everyday (sometimes professionally), it was an easy transition to move into food and theology blogging. Her impetuous belly the reason for this project.

Chris

CHEF DE CUISINE, VIDEO & DESIGN MASTERMIND, STAGING & PRODUCTION 

Chris is a video, design and production genius- seriously, check out his stuff at www.chrisehodge.com. When he is not creating creative content, he is helping to create delicious food in the kitchen, while often becoming Miranda's taste testing guinea pig. 

Texas & Rebel

PROFESSIONAL TASTE TESTERS AND FLOOR CLEANERS

Texas Whiskey and Rebel Rye are the two adorable pups that stole their Pawrents hearts. They love taste-testing all of the food that gets dropped on the floor, tennis balls, and snuggles. When they are not sneaking nibbles or being super adorable in cuddles, they love galavanting in the mountains and meeting new friends.